Town Guide

Nawaren, which opened on April 7, 2026 in the east exit area of Kisarazu Station, is a popular bar where you can enjoy Robatayaki and Tempura. Incorporating local ingredients from Chiba as well as the...

"Hitoto" sells organic bread made with 100% domestically grown organic whole-wheat flour. We use fresh whole-wheat flour that we grind ourselves in a stone mill—just enough for each day’s production—t...

Conger eel from Futtsu ・ white mil. Katsuura bonito ・ horse mackerel. Sea bream from Kamogawa. Kinmedai from Choshi. Clams ・ Stupid clams ・ ・ ・ from Kisarazu Banzu tideland. Seasonal Kaiseki course wi...

Based on traditional kaiseki cuisine, meticulously prepared dish by dish, we offer Japanese cuisine that incorporates Hawaiian ingredients and uses water from the Independent State of Hawaii, the Land...

At the Kimitsu branch of TONTON, the original tonkatsu rice bowl restaurant, we serve tonkatsu rice bowls—a dish known as a local specialty of Obihiro, Hokkaido. We take pride in our secret sauce and ...

You can enjoy authentic sushi in Hawaii with ease. We offer fresh, high quality sushi at affordable prices to many people, and provide customers with pleasant service that will impress them 🍣.